Participate in the Can Bonastre Spanish Cooking workshop where our kitchen crew teaches you how to prepare different Spanish seasonal dishes with the active involvement of all participants. The activity will include a recipe kit and a tasting of the final results.
Some of our workshops:
Paella/Fideuá (noodle dish)
Tapas
Duration: 90 minutes (approximately)
Price: Starting at €85 per person, depending on the number of participants. Ask for more information.